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Certified Gluten Free
Dairy Free
FairTrade
No Gluten
Organic
Palm Oil Free
Plastic Free Packaging
Raw
Vegan
Vegetarian
Rated excellent by our customers

Real Foods Organic Hulled Yellow Millet

1 Customer Review(s)
Customer Rating: 5.0
(2 votes)
250gr
£1.15 46p / 100g
500gr
£1.84 37p / 100g
1kg
£3.22 32p / 100g

Wholesale Prices

25Kg
£50.83
(20p / 100g)

Ingredients

Organic Hulled Yellow Millet ingredients:

Organic Millet Yellow Hulled.

About Organic Hulled Yellow Millet

These Organic Millet Yellow Hulled are available in a range of sizes, all packed in Plastic Free packaging. We use plant-based cellulose bags for these products. Cellulose Plastic Free packaging is biodegradable, simply scrunch up to create air pockets and add to your home compost. It will take around 1-2 months to biodegrade. Or it can be added to general waste, it will break down into vegetable matter.

Is Hulled Millet good for you?

Millet is a hypoallergenic (low-allergy) gluten-free grain that is a good source of fibre and offers protection against illnesses. The protein content of millet is on average 10 to 12 percent and is generally superior to wheat, corn and rise in terms of protein content. It's a great source of the minerals phosphorous and magnesium, as well as B vitamins.

Colour: Yellow

Read about Real Plastic Free allergen labelling here.

For more information on Real Plastic Free packaging materials click here.

In Stock

Disclaimer

Please be aware that while we take every care to ensure the product information that is displayed on our website is correct, manufacturers often change their product recipes. This may affect nutrition, ingredient, and allergen information. Therefore you should always check product labels before use, and not rely solely on the information presented here.

If you require specific advice on any Real Plastic Free own label branded product, please contact our Customer services department. For all other brands, please contact the brand owner directly.

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Customer reviews

I have recently been experimenting with different grains to try to reduce my dependence on wheat and potatoes. I've tried several with varying degrees of success and I think millet has been one of my most successful purchases. I love it in the recipe recommended on the page.

By Alice Farmer on 09/04/2014

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