Real Foods Organic Wheat Grain

Check einkorn wheat as it's much better than this modern wheat.

I use mine coarsely ground with a coffee grinder, then I added millet, sesame, linseed, then oats to make a very healthy porridge.

These fresh wheat grains are as closest to nature as possible. And as they are organic, I know that I am safe from any nasty chemicals. I use them in a variety of ways. If I am going to use wheat flour to make my own bread for example, I prefer to grind the grains myself, producing the freshest flour possible. I sprout them and add the sprouted wheat berries to a salad, or eat them for breakfast as a love muesli with fruit and yoghurt. I sprout them and then use them to make rejuvelac, a probiotic drink. I sprout them, then grind them to make Essene bread.