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Dairy Free
FairTrade
No Gluten
Organic
Palm Oil Free
Plastic Free Packaging
Raw
Vegan
Vegetarian
Rated excellent by our customers

Real Foods Organic Red Split Lentils

6 Customer Review(s)
Customer Rating: 5.0
(4 votes)
500gr
£2.33 47p / 100g
1kg
£3.82 38p / 100g

Wholesale Prices

25Kg
£65.89
(26p / 100g)

Ingredients

Organic Red Split Lentils ingredients:

ORGANIC Red Split Lentils

Nutritional values per 100g : Energy 1325 kJ / 312 kcal, Protein 23.8g, Carbohydrate 51.3g - Of which sugars 2.4g, Fat 1.3 g - Of which saturates 0.2g, Fibre 3.9g, Sodium 0.036g.

About Organic Red Split Lentils

Organic Red Lentils are an extremely useful pulse and widely used in soups, dahls and curries.

How do you cook red lentils?

Very easily! They don't need pre-soaking and will cook to a firm texture in around 10-15 minutes. For more information on red lentil cooking times read our handy guide here.

Are red lentils good for you?

One cup of cooked lentils only contains about 230 calories, but still leaves you feeling full and satisfied. Lentils are packed full of fibre and nutrients but contain virtually no fat.

Can babies eat red lentils?

They're usually introduced into children's diets around 8-10 months, they have a fair amount of protein and may cause an upset stomach if too many are eaten too quickly, so introduce small amounts to start with.

These Organic Lentils Red Split are available in a range of sizes, all packed in Plastic Free packaging. We use plant-based cellulose bags for these products. Cellulose Plastic Free packaging is biodegradable, simply scrunch up to create air pockets and add to your home compost. It will take around 1-2 months to biodegrade. Or it can be added to general waste, it will break down into vegetable matter.

Colour: Red

Read about Real Plastic Free allergen labelling here.

For more information on Real Plastic Free packaging materials click here.

In Stock

Disclaimer

Please be aware that while we take every care to ensure the product information that is displayed on our website is correct, manufacturers often change their product recipes. This may affect nutrition, ingredient, and allergen information. Therefore you should always check product labels before use, and not rely solely on the information presented here.

If you require specific advice on any Real Plastic Free own label branded product, please contact our Customer services department. For all other brands, please contact the brand owner directly.

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Customer reviews

Red lentils from here have a delicate texture when cooked, adding a delightful something to dishes. Their quick-cooking is a  advantage, meaning time saved for me. I find them an ideal choice as an everyday ingredient.

By Sebastian Long on 02/12/2023

I buy these as they are packed with nutrients -  an excellent source of protein, fibre, and various vitamins and minerals. Adding these lentils to my diet contributes to nutrionally well balanced wholesome meals.

By Oliver Patterson on 25/10/2023

One standout thing I found for these red lentils is their ability to absorb flavours. Whether seasoned with spices or in broths, these soak up the flavours around them helping make a satisfying and flavourful hot meal.

By Riley Cook on 09/08/2023

These lentils have great number of uses in my kitchen. From classic dals to more fun salads, they adapt well lots of different culinary styles. Their quick-cooking makes them a convenient for making hearty, healthy meals from scratch.

By Emma Fisher on 03/06/2023

Real Foods organic Red Split Lentils have a delightful, flavour that adds depth to various dishes. They add a mild earthiness, making them a versatile choice for both traditional and new recipes I try out. Their taste adds soemthing good to soups, stews, and curries without overpowering any other ingredients and changing the recipe to much..

By Madison Evans on 10/02/2023

I was in my 50s before I discovered how much I loved lentil soup! Now I make a big pot every week and enjoy it for lunch all week. Personally I just add onion, carrots and tomato puree and I think it makes a really tasty lunch time treat.

By Ross MacKay on 09/04/2014

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