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Dairy Free
FairTrade
No Gluten
Organic
Palm Oil Free
Plastic Free Packaging
Raw
Vegan
Vegetarian

Real Foods Organic Carrots

3 Customer Review(s)
Customer Rating: 5.0
(7 votes)
100g £0.14
250g £0.35
500g £0.70
1kg £1.40

Ingredients

Organic Carrots ingredients: Organic Carrots.

About Organic Carrots

These carrots have absolutely no plastic packaging as they come bagged in a wax paper bag.

What are the health benefits of Carrots?

They are a relatively good source of soluble fibre which can help to lower blood sugar levels by slowing down your digestion of sugar and starch. Carrots contain vitamin A, biotin, vitamin K1, potassium, and vitamin B6 making it a good source of several different vitamins and minerals.

How should you store carrots?

The first step after you buy carrots should be to trim any green tops off as they will suck up moisture from the carrots, leaving them limp and dry. Once you do that, to keep the carrots crisp and fresh, put them in a container of water and store in the refrigerator! If the water begins to look cloudy, simply swap it out with fresh water as needed. Storing them this way they can last weeks while retaining their flavour and crunch. 

 

 

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Disclaimer

Please be aware that while we take every care to ensure the product information that is displayed on our website is correct, manufacturers often change their product recipes. This may affect nutrition, ingredient, and allergen information. Therefore you should always check product labels before use, and not rely solely on the information presented here.

If you require specific advice on any Real Plastic Free own label branded product, please contact our Customer services department. For all other brands, please contact the brand owner directly.

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Customer reviews

June Birch: Great fresh organic carrots. So tasty, raw or cooked. Congrats to the grower also.

By June Birch on 08/07/2016

Organic carrots make my carrot cakes taste wonderful.

By Sophie Scott on 05/12/2012

Good value, local, organic carrots - I love them. Cooked, raw, sliced, grated, steamed, roasted, however I serve them they taste the best.

By Sophie Scott on 17/10/2012

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